Carne is a modern Latin fire grill in Oxnard's Collection at RiverPark, cooking premium steaks and seafood over live wood and charcoal in a style drawn from Argentine parrillas, Mexican open-fire kitchens, Spanish asadors, and Caribbean coastal traditions. Signature dishes like the Tuna Tostada, fire-roasted corn, and tostones rellenos pair with handcrafted cocktails such as the Spicy Mango Paloma, served in an energetic setting built for sharing and celebration.
• Public Lot